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Cottonwood, AZ

Expanding Jun beverage production and distribution to meet rising demand.

• Mission: Creating health-conscious, functional beverages with a focus on sustainability and community impact, while expanding the reach of Jun, a honey-fermented alternative to kombucha.  
• Innovation: Wild Tonic offers a unique line of Jun beverages made from organic honey and green tea, providing a smoother, less acidic alternative to traditional kombucha.  
• Product Offering: The company produces non-alcoholic, hard Jun, and mocktail varieties, catering to a diverse range of consumer preferences, including the growing Sober Curious movement.  
• Market Position: With distribution in major retailers like Whole Foods and Natural Grocers, Wild Tonic is poised for further growth, expanding into additional markets like Costco.  
• Brand Identity: Known for its distinct blue bottles and Sedona-inspired branding, Wild Tonic stands out in the competitive functional beverage space, emphasizing quality and sustainability.  

Wild Tonic is a woman-owned beverage company producing artisanal Jun beverages, including non-alcoholic, hard Jun, and mocktail lines, crafted with organic honey and green tea. Originating in Cottonwood, Arizona, Wild Tonic utilizes Jun—a cousin of kombucha known for its smooth flavor and health benefits—to offer customers a drink free of the vinegar bite found in traditional kombucha. Distributed nationwide in chains like Whole Foods and Natural Grocers, the company’s striking blue bottles and Sedona-inspired branding help it stand out in a competitive market.

Funds raised in this offering will support Wild Tonic’s expansion in distribution, marketing, and production to meet growing demand for functional, better-for-you beverages. With its distinct product lineup and commitment to sustainability, Wild Tonic aims to disrupt the beverage industry and scale its operations, positioning itself as a leader in the Jun market while catering to health-conscious consumers and the Sober Curious movement.

Company Info

Wild Tonic produces artisanal Jun beverages, offering non-alcoholic, hard, and mocktail lines made from organic honey and green tea.

Wild Tonic is an Arizona-based beverage company specializing in Jun, a honey-fermented cousin of kombucha, crafted in three distinct lines: non-alcoholic, hard Jun, and Jun-based mocktails. Known for its unique use of organic honey and green tea, Wild Tonic’s beverages offer a refined taste profile free from the acidic bite typical of kombucha. Wild Tonic holds a strong position in the market with distribution across thousands of retail locations nationwide, including Whole Foods and Natural Grocers, with expansion into Costco locations expected.

Under the leadership of founder Holly Skaggs, Wild Tonic focuses on sustainability, sourcing premium ingredients and utilizing advanced equipment for in-house production. The company’s bold, Sedona-inspired branding, including its iconic cobalt blue bottles, sets it apart in the competitive functional beverage sector. Supported by a strong commitment to quality and community impact, Wild Tonic aims to scale its production capabilities to meet growing demand and continue its growth trajectory in the health-focused beverage market.