Category: Food & Beverage
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Bowmore on Dalmore
Offering a rare 52-year-old whisky from Bowmore’s historic distillery.
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Boba POPS on Wefunder
Expanding production and launching a new RTD line to capture market growth.
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Finless Foods on Republic
Developing cultivated bluefin tuna to meet global seafood demand sustainably.
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Taste and See Bakery on Honeycomb
Expanding a community-focused bakery to enhance service and offerings.
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Northern Skies MI on Honeycomb
Creating a community space with books and specialty beverages.
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Arthur Wheeler Spirits Company on Honeycomb
Expanding craft distillery operations to meet growing demand and enhance guest experience.
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San Diego Tempeh on Wefunder
Raising funds to expand production capacity and diversify fermented food offerings.
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Snazzy Beverages on Wefunder
Expanding production and distribution of spirit-based ready-to-drink cocktails.
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Punta Morada on Honeycomb
Specializing in fresh seafood and live-fire cooking with a flexible service model.
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Harding House Brewing Co on Honeycomb
Relaunching a Nashville taproom with a focus on local sourcing and community engagement.










