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Santa Barbara, CA

Expansion of a Michelin-recognized modern Indian restaurant to increase seating capacity and enhance customer experience.

• Michelin Recognition: Celebrated as a Michelin-recognized restaurant offering a modern take on Indian cuisine.
• Community Impact: A cornerstone in Santa Barbara’s culinary and cultural scene since 2018.
• Expansion Goals: Doubling seating capacity to meet growing demand while maintaining quality.
• Acclaimed Leadership: Founded by Alejandro Medina with collaboration from James Beard award-winning sommelier Rajat Parr.
• Strategic Location: Located in the vibrant Arts District of downtown Santa Barbara, surrounded by cultural landmarks and attractions.

Bibi Ji, a Michelin-recognized modern Indian restaurant and wine bar, seeks funding to expand its dining capacity and continue delivering its celebrated dining experiences in downtown Santa Barbara’s Arts District. Founded in 2018, the restaurant offers a modern twist on traditional Indian cuisine paired with a dynamic natural wine program, garnering acclaim from prestigious organizations like The New York Times and Forbes. With its vibrant atmosphere, Bibi Ji has become a community staple and a significant contributor to the Central California culinary scene.

The funds raised will support the construction and expansion of Bibi Ji’s dining space, enabling the restaurant to double its capacity to 70 seats. This will allow the team to maintain their high standards of culinary excellence while welcoming a broader audience. By investing in the buildout and upgrades of the new location, Bibi Ji aims to solidify its position as a culinary landmark and provide a memorable dining experience reflective of its Michelin-recognized quality.

Company Info

Bibi Ji is a Michelin-recognized modern Indian restaurant in Santa Barbara known for its innovative menu and dynamic natural wine program.

Bibi Ji is a Michelin-recognized modern Indian restaurant and wine bar located in Santa Barbara’s Arts District. Founded in 2018 by Alejandro Medina, Bibi Ji has become a celebrated culinary destination, known for its innovative twist on traditional Indian cuisine and a dynamic natural wine program. The restaurant is widely recognized by prestigious publications such as The New York Times, Forbes, and Robb Report, setting a high standard for culinary excellence in Central California. The restaurant’s offerings include a menu that features local seafood, authentic Indian curries, and fresh produce, all prepared with house-roasted Indian spices, creating a unique and exciting dining experience.

Recently, Bibi Ji expanded its location in 2024, nearly doubling its seating capacity to accommodate 70 additional guests in a 2600-square-foot space. The restaurant’s vibrant atmosphere and its ability to blend the richness of Indian flavors with the local bounty have solidified its status as a community staple. Bibi Ji offers a dining experience unlike any other in the region, providing an approachable yet refined take on modern Indian cuisine, complemented by an extensive list of sustainably farmed wines. The restaurant continues to attract both locals and visitors to the heart of Santa Barbara, offering an unforgettable dining experience.