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Northfolk, NE

Raising funds for equipment upgrades and expansion to a new downtown location.

• Unique offerings: Specializes in artisan sourdough bread and pastries, along with wood-fired pizzas.
• Community recognition: Awarded “Best Bakery in Northeast Nebraska.”
• Expansion plans: Relocating to a downtown location to combine bakery and restaurant operations.
• Equipment upgrades: Improving production capacity to meet customer demand and increase efficiency.
• Local support: Gaining visibility through media features and local awards.

North Fork Bread Co. is raising funds to update its equipment to improve production capacity and meet growing demand. The bakery, located in Northeast Nebraska, specializes in handmade artisan sourdough bread and pastries. The funds raised will allow the company to increase its efficiency, improve product consistency, and provide more goods to customers, addressing a key challenge of keeping up with demand. Additionally, North Fork Bread Co. plans to relocate to a downtown location as part of its expansion phase, which will help streamline operations by combining its bakery and pizzeria operations in one location. This move aims to provide better visibility for both aspects of the business, allowing the bakery products to reach a broader audience and provide additional sales opportunities for the restaurant. Overall, the funds will facilitate growth, enhance the customer experience, and strengthen both aspects of the business.

[PARAGRAPH] The company has a strong track record, having expanded from a farmers’ market vendor to a full-time bakery and pizzeria operation. Since opening, North Fork Bread Co. has received recognition, including awards such as “Best Bakery in Northeast Nebraska.” The company also benefits from local publicity, being featured on Pure Nebraska. The funds will be critical in upgrading their equipment, improving their production capacity, and supporting the expansion to a new location. North Fork Bread Co. continues to grow and strengthen its position in the local food industry, offering unique products that differentiate it from other businesses in the region.

Company Info

North Fork Bread Co. is an artisan sourdough bakery expanding its production and merging with its pizzeria to enhance operations in Northeast Nebraska.

North Fork Bread Co. is an artisan sourdough bakery in Northeast Nebraska, specializing in naturally leavened breads and pastries. Since its launch in 2018, the bakery has grown from a small farmers’ market vendor to a full-time operation with a strong local following. Expanding its offerings, the company also founded NoFo Pizza & Café, a pizzeria that elevates traditional pizza with handcrafted sourdough crusts and from-scratch ingredients. These businesses provide a unique dining experience, emphasizing quality, craftsmanship, and a departure from conventional mass-produced baked goods.

As demand continues to rise, North Fork Bread Co. is focused on expanding production capacity and upgrading equipment to enhance efficiency and product consistency. The company plans to merge its bakery and pizzeria into a single downtown location, streamlining operations and strengthening financial stability. This expansion will improve accessibility for customers, increase visibility for both brands, and further establish North Fork Bread Co. as a cornerstone of the local food scene.